Ocean University of China教授课程
General Chemistry I (with lab)
1990 Registered Dietitian/Nutritionist, California State University
1982 Dr. PH in Nutritional Science, University of California
1978 MPH in Nutritional Science, University of California
1973 BS in Chemistry, Tehran University
1970 BS in Chemistry, Tehran University
2018---present Associate Professor in Morgan State University
2016---2018 Interim Director/Associate Professor in Morgan State University
2014---2016 Associate Professor in Morgan State University
2012---2013 Professor in University of Texas Rio Grande Valley
2006---2012 Director/Professor in University of Texas Rio Grande Valley
Deyhim F, Strong K, Deyhim N, Vandyousefi S, Stamatikos A, Faraji B (2019) Vitamin C reverses bone loss in an osteopenic rat model of osteoporosis. Int J Vitam Nutr Res, 12:1-8.
Ganjavi M and Faraji B (2018) Late effect of the food consumption on colorectal cancer rate. International Journal of Food Sciences and Nutrition 2018 May 17:1-9.
Deyhim F, Stamatikos A, Deyhim N, Vandyousefi S, Faraji B. (2017) Vitamin C reverses bone loss in an osteopenic rat model of osteoporosis. Accepted for publication in the International Journal of Vitamin and Nutrition Research.
Hannan MA, Faraji B, Tanguma J, Longoria N, Rodriguez RC. (2009) Maternal milk concentration of zinc, iron, selenium, and iodine and its relationship to dietary intakes, Biol Trace Elem Res, 127: 6-15.
Mandadi K, Ramirez M, Jayaprakasha GK, Faraji B, Lihono M, Deyhim F, Patil BS. (2009) Citrus bioactive compounds improve bone quality and plasma antioxidant activity in orchidectomized rats. Phytomedicine 16 (6-7):513-20 .